Valentine’s Day Dinner: Under the Stars Private Dining

Discover a romantic table for two set in one of four exclusive Hayman cabanas at the iconic Hayman Pool. Spark warm connection over an exquisite five-course dining experience with matching premium wines. Priced at $600 per person.

Contact hayman.experiences@ihg.com to reserve this private dining experience or for further information. Limited spaces available.

Menu includes the below with matching premium wines – vegetarian/vegan menus also available on request:

• Chefs Amuse Bouche: Champagne oysters, finger lime pearls
• First Course: Torched scallops, banana peppers, miso avocado, furikake, yuzu pearls
• Second Course: Vanilla butter poached rock lobster, heirloom tomatoes, shiso, squid ink coral tuile, saffron verjus foam
• Third Course: Grimaud duck, pistachio pork rillettes, plum ghee, brioche, red elk and pizzo leaves, dried tapenade
• Palate Cleanser: Sparkling lemon sorbet
• Fourth Course: Venison tenderloin, smoked parsnip cream, heirloom carrots, quandong glaze
• Fifth Course: Red velvet gateau, strawberry salsa, berry macaron